Want a Taste?
We'll be posting a "Menu of the Month" featuring a couple of recipes from Soby's New South Cuisine Cookbook.

Check back regularly to see what's on the menu this month!

Click the links below to down the complete recipe (multi-page PDF files) from Soby's New South Cuisine Cookbook and the photos to enlarge the images.

June 2009 - Local Blueberries
Low Country Shrimp Watauga County Ham, Kiwifruit, Chardonnay Cream (pg. 103)
Pan Roasted Monkfish Lobster Mashed Potatoes, Asparagus, Roma Tomatoes, Lobster-Vanilla Bean Butter Sauce (pg. 165)
Pan Toasted Vanilla Bean Pound Cake Blueberry Compote, Lemon Curd, Vanilla Ice Cream (pg. 197)
Review past months menus: May 2009